Pig & Porter: Red Spider Rye (4.8%) Rye beers are something of an acquired taste...

Pig & Porter: Red Spider Rye (4.8%) Rye beers are something of an acquired taste, although all that marks them as different is that rye is used along with the barley in the brew. That said it brings a distinctive somewhat chewy and, to my palate, salty flavour to the beer. It's used to great effect in this beer from Kent which is a delicious balance of toffee-caramel flavours and zingy American hops.

FULL RECIPE HERE

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